Cook
Company: Ruby Tuesday
Location: Powell
Posted on: August 6, 2022
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Job Description:
JOB SUMMARYThe Cook is responsible for maintaining a clean and
sanitary kitchen, preparing all food orders within a timely manner,
according to guests special request, and Ruby Tuesday recipes.
Communicates with the service team and the expo to ensure the food
orders meet the guests expectations.ESSENTIAL DUTIES AND
RESPONSIBILITIES --- Prepares a variety food, with diverse methods
of preparation and adheres to specific product prep and handling
procedures and plate presentation. --- Works in a fast-paced
environment and accomplishes multiple tasks within established time
frames.--- Utilize the Kitchen Display System (KDS) effectively to
maintain the flow of service, control cost/waste, and prepare items
to spec and accommodate guest modifications --- Adheres to all
company safety and sanitation policies and procedures. --- Follows
recipes to ensure high quality consistent products are delivered to
the Guest. --- Maintains cleanliness throughout the kitchen. ---
Keeps prepared food continuously flowing out of the kitchen. ---
Communicates ticket times and potential problems with manager and
servers as necessary. --- Completes assigned prep work to stock and
set up stations as necessary. --- Breaks down and cleans station or
work area at end of shift following HOH Cleaning Program. ---
Ensures proper rotation of all products and stocks product to par.
--- Cleans and sanitizes throughout the shift.QUALIFICATIONS ---
High School Diploma or High School equivalency preferred. --- Lifts
and carries up to 70lbs, up to 20 times per shift; places these
items on high shelves and in walk-in freezer. --- Stands 100% of
shift. --- Works frequently in damp, hot work environment. ---
Works with an open flame. --- May use slicers or other kitchen
machinery. --- Able to hold items with hands (knives, pans) for
extended periods of time, with up to 5 lbs. of weight. --- Able to
read a kitchen display monitor from 4 feet. --- Able to communicate
with manager and team members to ensure guest satisfaction. ---
Able to work flexible schedule including nights, weekends, and
holidays.PHYSICAL REQUIREMENTSThis position requires regular
attendance; requires the ability to stand or walk for hours at a
time; frequently required to hear, speak, walk, crawl, climb,
stand, reach, bend, balance, kneel, stoop, lift and carry items up
to 70 lbs; requires ability to tolerate significant changes in
temperature, and frequent immersion of hands in water and cleaning
or sanitizing solutions. Specific vision abilities required by this
job include, distance vision, color vision, peripheral vision,
depth perception, and the ability to adjust focus.
Keywords: Ruby Tuesday, Knoxville , Cook, Hospitality & Tourism , Powell, Tennessee
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